RESUME
Seth TUMUSIIME
Gender: Male
Date of Birth: 15th November 1983.
Marital status: Single
Nationality: Rwandan
CURRENT CONTACTS & ADDRESS:
Seth TUMUSIIME,
Les Roches International School of Hotel Management-
Valais in bluche–Switzerland
Cell Phone: (+41)767513942
Emails: [email protected]
[email protected]
PERSONAL OBJECTIVE:
· To develop and apply leadership skills that I have acquired through my studies at Kenya Utalii College and in-service training in various renowned establishments, for the challenging and yet exciting field of the Hotel Industry.
· To seek knowledge from my mentors especially on their entrepreneurial skills with a future view of successfully becoming a Chief Executive Officer (CEO) of a chain of hotels in Rwanda.
PROFESSIONAL PROFILE:
I am a young and dynamic professional who is highly innovative, go getter, focused and motivated and have evidently demonstrated responsibility in all positions that I have held.
I am computer literate with specific experience in Fidelio, Opera, Hotel Information Systems, Excel and Microsoft Computer Packages. I also project a positive attitude, presentable and professional image at all times.
LANGUAGES SPOKEN:
Excellent in English.
Good in French
Good in Swahili
Excellent in Kinya-rwanda.
EDUCATIONAL BACKGROUND:
YEAR LEVEL AWARD
2012 Les Roches International
school of Hotel management MBA Award with Specialisation in Marketing
2006-2010 Kenya Utalii College–NBI Degree in Hotel Management.
1999-2005 High School Rwanda Advanced Certificate of Education.
(Diplome’ A2) or A LEVEL.
1991-1998 Primary School Primary Leaving Examination.
TRAINING BACKGROUND IN THE HOSPITALITY INDUSTRY:
Oct, 2006- Dec, 2006 – The Sarova Stanley Hotel 5*- Nairobi
Industrial Familiarization Program(IFP)
Basic training in all operational aspects of a hotel.
Mar, 2007 - Apr, 2007 Utalii Hotel 4*-Nairobi
Individualized supervision training in all hotel departments.
Apr, 2008- Sept, 2008 –Kigali Serena Hotel(*5)and Lake Kivu Serena Hotel(*4) -both in Rwanda
Internship
Hands on operational experience in Food and Beverage sales covering:
· Bars
· Kitchen
· Restaurants
· Food and beverage stores
· Food and beverage control
Supervision and management experience;-Shadowed:
· The banquet and conventions manager
· Food and beverage manager
· Restaurant manager.
Front Office Operations:
Reception
Cashier
Night audit
Reservations
Switch board.
Housekeeping department:
Laundry
Housekeeping Operations Hands on
House keeping Supervision.
Public areas.
Administration department:
Accountability
Credit control
Administration Operation
Other departments:
Sales and Marketing.
Stores Inventory and Purchasing.
Mar 2009- Apr 2009 - Utalii Hotel, 3* Nairobi
Individualized supervisory training in all hotel departments
Rooms division
Food and beverage service and sales
Duty management
Night auditing.
July 2009-March 2010: 3rd year and 4th year of study at Kenya Utalii College.
April 2010-September 2010 Internship in the Republic of South Africa.
October 2010- to–Jan 2012 -Employment by Serena Hotels (TPS-Rwanda).
January 2012 to– date– MBA student at Les Roches International school of Hotel Management–Switzerland (Europe)
DEVELOPMENT SKILLS:
· Ability to emphasize teamwork, team spirit and leadership.
· Ability to synthesize and apply management subjects in an industry situation.
· Ability to collect relevant data, analyze it and use the same to make appropriate management decisions.
GENERAL BUSINESS SKILLs:
· Interpersonal skills/Soft skills
· Time management skills
· Organisational skills
· Excellent presentation skills
· Entrepreneurial, creative, innovative skills and
Analytical skills.
TECHNICAL SKILLS:
STRENGTHS:
· Ability to work in and as a team
· Ability to analyze and solve problems
· Ability to meet deadline
· Ability to work in stressing conditions and above all, without supervision.
MY HOBIES:
· Prefect for Sanitary in high school
· Treasurer for Class fund Kenya Utalii College for 2 years
· Reservations Manager, 2009 Food festival at Kenya Utalii College.
FUTURE PROSPECTS:
REFEREES:
Ø Dr. Kenneth OMBONGI
Principal,
Kenya Utalii College-Nairobi
P.O.Box 31052-00600
Ngara, Nairobi
Cellphone :(+254) 722388356
E-mail: [email protected]
Ø Mr. Mugo MARINGA
Country Manager,
Serena Hotels- Kigali–Rwanda
Cell :(+250) 0788200400
Email: [email protected]
Ø Mr. William KAYONGA
Rwandan High Commissioner to Kenya-Nairobi.
P.O Box 306900100 Nairobi –Kenya
Cell phone :( +254) 0733600536.
Gender: Male
Date of Birth: 15th November 1983.
Marital status: Single
Nationality: Rwandan
CURRENT CONTACTS & ADDRESS:
Seth TUMUSIIME,
Les Roches International School of Hotel Management-
Valais in bluche–Switzerland
Cell Phone: (+41)767513942
Emails: [email protected]
[email protected]
PERSONAL OBJECTIVE:
· To develop and apply leadership skills that I have acquired through my studies at Kenya Utalii College and in-service training in various renowned establishments, for the challenging and yet exciting field of the Hotel Industry.
· To seek knowledge from my mentors especially on their entrepreneurial skills with a future view of successfully becoming a Chief Executive Officer (CEO) of a chain of hotels in Rwanda.
PROFESSIONAL PROFILE:
I am a young and dynamic professional who is highly innovative, go getter, focused and motivated and have evidently demonstrated responsibility in all positions that I have held.
I am computer literate with specific experience in Fidelio, Opera, Hotel Information Systems, Excel and Microsoft Computer Packages. I also project a positive attitude, presentable and professional image at all times.
LANGUAGES SPOKEN:
Excellent in English.
Good in French
Good in Swahili
Excellent in Kinya-rwanda.
EDUCATIONAL BACKGROUND:
YEAR LEVEL AWARD
2012 Les Roches International
school of Hotel management MBA Award with Specialisation in Marketing
2006-2010 Kenya Utalii College–NBI Degree in Hotel Management.
1999-2005 High School Rwanda Advanced Certificate of Education.
(Diplome’ A2) or A LEVEL.
1991-1998 Primary School Primary Leaving Examination.
TRAINING BACKGROUND IN THE HOSPITALITY INDUSTRY:
Oct, 2006- Dec, 2006 – The Sarova Stanley Hotel 5*- Nairobi
Industrial Familiarization Program(IFP)
Basic training in all operational aspects of a hotel.
Mar, 2007 - Apr, 2007 Utalii Hotel 4*-Nairobi
Individualized supervision training in all hotel departments.
Apr, 2008- Sept, 2008 –Kigali Serena Hotel(*5)and Lake Kivu Serena Hotel(*4) -both in Rwanda
Internship
Hands on operational experience in Food and Beverage sales covering:
· Bars
· Kitchen
· Restaurants
· Food and beverage stores
· Food and beverage control
Supervision and management experience;-Shadowed:
· The banquet and conventions manager
· Food and beverage manager
· Restaurant manager.
Front Office Operations:
Reception
Cashier
Night audit
Reservations
Switch board.
Housekeeping department:
Laundry
Housekeeping Operations Hands on
House keeping Supervision.
Public areas.
Administration department:
Accountability
Credit control
Administration Operation
Other departments:
Sales and Marketing.
Stores Inventory and Purchasing.
Mar 2009- Apr 2009 - Utalii Hotel, 3* Nairobi
Individualized supervisory training in all hotel departments
Rooms division
Food and beverage service and sales
Duty management
Night auditing.
July 2009-March 2010: 3rd year and 4th year of study at Kenya Utalii College.
April 2010-September 2010 Internship in the Republic of South Africa.
October 2010- to–Jan 2012 -Employment by Serena Hotels (TPS-Rwanda).
January 2012 to– date– MBA student at Les Roches International school of Hotel Management–Switzerland (Europe)
DEVELOPMENT SKILLS:
· Ability to emphasize teamwork, team spirit and leadership.
· Ability to synthesize and apply management subjects in an industry situation.
· Ability to collect relevant data, analyze it and use the same to make appropriate management decisions.
GENERAL BUSINESS SKILLs:
· Interpersonal skills/Soft skills
· Time management skills
· Organisational skills
· Excellent presentation skills
· Entrepreneurial, creative, innovative skills and
Analytical skills.
TECHNICAL SKILLS:
- Food and beverage service operations 3 years involvement
- Kitchen operations 2 years involvement
- Front office operations 3 years involvement
- Housekeeping operations 2 years involvement
- Laundry operations 1-year involvement.
- I also poses the soft skills 6 years involvement
STRENGTHS:
· Ability to work in and as a team
· Ability to analyze and solve problems
· Ability to meet deadline
· Ability to work in stressing conditions and above all, without supervision.
MY HOBIES:
- Swimming
- Meeting new friends
- Reading.
- Listening to music
· Prefect for Sanitary in high school
· Treasurer for Class fund Kenya Utalii College for 2 years
· Reservations Manager, 2009 Food festival at Kenya Utalii College.
FUTURE PROSPECTS:
- To revolutionize the Hotel industry in Rwanda and the East African region as a whole.
- To be GM of a chain Hotel so as to play a vital role in growth and development of Hotel and Tourism industry in Rwanda and to take it to the next level.
REFEREES:
Ø Dr. Kenneth OMBONGI
Principal,
Kenya Utalii College-Nairobi
P.O.Box 31052-00600
Ngara, Nairobi
Cellphone :(+254) 722388356
E-mail: [email protected]
Ø Mr. Mugo MARINGA
Country Manager,
Serena Hotels- Kigali–Rwanda
Cell :(+250) 0788200400
Email: [email protected]
Ø Mr. William KAYONGA
Rwandan High Commissioner to Kenya-Nairobi.
P.O Box 306900100 Nairobi –Kenya
Cell phone :( +254) 0733600536.